Contemporary fine dining with a focus on seasonal menus using only the freshest local ingredients
Tasting Menu
Mixed Vegetable Soup
Carrot, Asparagus, Zucchini, Coconut, Green Beans
Mutura
Grilled African sausage
Ingokho
Steamed whole organic chicken with spring onions
Biryani Ya Kuku
Rice served with chicken in a thick sauce of Swahili spices, yoghurt and cream, with Kachumbari salad
Rech-Ngege
Steamed whole lake fish with tomatoes, onion, and garlic, served with rice
Rech-Omena
Sun dried fish on the bone, steamed in a rich peanut sauce
Osubucco
Ox shin steamed for six hours in an earthen pot with garlic, ginger, and spring onion
Peanut Soup
Local Red Peanuts Blended With Soy Sauce, Garlic, Lime, Coconut Cream
Sides
Omurere
$400
Tsisaka & Emiroo
$400
Lisebebe (Pumpkin Leaves)
$400
Lisutsa (Managu)
$400
Likhubi (Kunde)
$400
Price List
Tasting Menu with Sommelier’s Matched Wines
per person
$4,200
Tasting Menu with Non-Alcoholic Beverage Pairing
per person
$4,000
Tasting Menu
per person
$3,500
Elegant Menu
Contemporary fine dining with a focus on seasonal menus using only the freshest local ingredients
Public holidays incur a 10% surcharge. Please let us know if you have any dietary requirements before you order.
Opening Hours
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed